Nutritional advice (TCM)

Nutritional therapy from the Traditional Chinese Medicine (TCM) perspective.

Beginning with a diagnosis of the pulse and tongue, as well as a series of in-depth questions, the TCM practitioner will draw up comprehensive, personal suggestions for the patient's diet. The specific energy-giving properties of different foodstuffs and their effects on the body are used to eliminate imbalances in energy flow, or qi ("chi").


To balance the flow of energy (qi) around the body